GALWAY FOOD FESTIVAL 2016

Happy Easter!

 We made our annual visit to the Galway Food Festival yesterday, Good Friday. It was VERY blowy around Fishmarket Square but there was no end of good things on offer and interesting foodie stalls to explore. I had a tdf salted caramel brownie in The Skeff and, later tofu and veg in Lime. Yum!

Beechlawn Organic Farm, Ballinasloe - our local farm - had a stall

These were delicious as was their Paleo Brownie (available as a mix)

These would make great airplane snack boxes from The Foods of Athenry

The Yum Tree Kitchen man

Polish Easter goodies

Polish Easter cake

Alannah and Róisín of Beechlawn Organic's stall -
I won that heart cake in the foreground (and below) in their raffle!

Scones by Sugar and Spice

The Galway Food Company is based in Loughrea - they do BEAUTIFUL biscuits

The Wild Irish Foragers and Preservers - fab, flavourful syrups and jellies

Harvest Moon's Basil Hummus - two of my fave things combined!

American Village Apothecary always impresses 

Sun-squinty Juno

Lovely lunch at Lime

Husband's Nasi Goreng at Lime